Desserts

Bombay Crush

R26.00
Rich milky drink with ice cream, sabza seeds & falooda, flavoured with rose syrup and topped with nuts.

Gajar Halwa

R26.00
Grated carrot pudding cooked in thickened milk enriched with nuts and fresh cream. (served warm)

Gulab Jamun

R26.00
An exotic soft and spongy Indian delicacy immersed in sugar syrup. (served warm)

Ice Cream with Chocolate Sauce

R24.00

Vanilla ice cream topped with chocolate sauce.

Kulfi

R26.00

Home made ice-cream

Sooji

R24.00

Sweet Vermicelli

R24.00

Vermicelli cooked in sweetened milk. (served warm)